Organic Farm-to-Table Dinners

You are what you eat, and the best way to know the quality of what you are eating is to base your consumption habits on where you live.  ECI hosts four dinners a year based on the ancient calendar that guided our foodways: the Spring and Autumn Equinoxes, as well as Summer and Winter Solstices. We work with neighborhood food purveyors and culinary experts to provide healthy meals that are organic, sourced locally, and primarily vegan, because our own health is directly related to the health of our ecosystem.

Join our next Dinner! The next Organic Farm-to-Table Dinner is our Fall Equinox Dinner on Friday, September 21st, 2018 from 6:30 - 8:30 pm at a private residence in Shinnecock Hills, NY 🍽 Price: $40 per person - limited to 25 people 🥗 Purchase Tickets!